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+ servings

Grilled Corn Salad Recipe

A spicy and sweet Grilled Corn Salad Recipe with juicy corn, peaches, tomatoes and peppers that is made in minutes!
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Prep Time 10 minutes
Cook Time 30 minutes
Course Salad
Servings 6 servings

Equipment

Grill
Mixing Bowl
Serving Bowl
Tongs
Sharp Knife
Cutting Board

Ingredients
  

  • 6 ears of fresh corn shucked
  • 1 tablespoons olive oil
  • 1 red onion finely chopped
  • 2 cups  ripe tomatoes chopped
  • 1 cup crumbled feta cheese
  • juice of 1 lemon
  • salt & pepper to taste

Instructions
 

  • Cook the on the grill for 10 minutes on each side .
  • Remove and allow to cool for 10 minutes then slice the kernels off the cobs.
  • Combine the grilled corn kernels with the remaining salad ingredients.
  • Dress with olive oil, lemon juice, salt and pepper and mix to combine.
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