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Grilled Chicken with Spicy Yogurt Marinade

The marinade infuses the chicken with a savory, spicy flavor that will leave everyone wanting more.  
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Prep Time 10 minutes
Cook Time 20 minutes
Course Main Course
Servings 4 servings
Calories 255 kcal

Equipment

Grill
Mixing Bowl
Serving Plate
Small Saucepan
Brush

Ingredients
  

  • 2 pounds boneless, skinless chicken breasts
  • 1 cup plain Greek yogurt
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 2 tablespoons chili powder
  • 2 teaspoons ground cumin
  • 2 teaspoons smoked paprika
  • 1 teaspoons smoked paprika
  • 1 teaspoon sea salt

Instructions
 

  • In a medium bowl, combine the yogurt, olive oil, garlic, chili powder, cumin, smoked paprika, oregano, and sea salt. Stir until combined.
  • Place the chicken in a shallow dish or large resealable bag. Pour the marinade over the chicken and stir to coat.
  • Refrigerate for at least 30 minutes, or up to 8 hours.
  • Preheat the grill to medium-high heat.
  • Grill the chicken for4-5 minutes per side, or until cooked through.
  • Serve with your favorite sides and enjoy!

Nutrition

Calories: 255kcalCarbohydrates: 4gProtein: 34gFat: 8gSodium: 619mgFiber: 1gSugar: 3g
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