Go Back
+ servings

Grilled Kingfish

Sweet flavor with a fat content that makes the recipe even more delicious.
Prep Time 10 mins
Cook Time 20 mins
Course Main Course
Servings 4 People
Calories 806 kcal




  • 2 lbs Whole Kingfish
  • 2 Cups Italian Salad Dressing


  • In a bowl, cover fish with water, refrigerate and let stand for 2 days. Change water every six hours.
  • Two to twelve hours before fish is to be cooked, drain water and cover fish with the Italian Dressing.
  • Heat a grill to medium heat. Remove fish from marinade and place it on grill. Cook until meat is tender for about 20 minutes.


Serving: 1gSodium: 2090mgCalcium: 34.8mgVitamin C: 0.7mgVitamin A: 361IUSugar: 9.8gPotassium: 767mgCholesterol: 133mgCalories: 806kcalSaturated Fat: 12.7gFat: 64gProtein: 42gCarbohydrates: 12gIron: 3.5mg
Tried this recipe?Let us know how it was!