Alabama White Barbecue Sauce Recipe
An Authentic Recipe for an Alabama Favorite
Prep Time 5 minutes mins
Cook Time 10 minutes mins
- 1 cup mayonnaise
- ¼ cup apple cider vinegar
- 2 tablespoons freshly squeezed lemon juice
- 2 teaspoons prepared horseradish
- 2 teaspoons sugar
- 1 teaspoon salt
- ¼ teaspoon freshly ground black pepper
In a medium bowl, whisk together the mayonnaise, apple cider vinegar, lemon juice, horseradish, sugar, salt, pepper and cayenne pepper until smooth.
Taste the sauce and adjust the seasonings as desired.
Use the sauce immediately or store it in an airtight container in the refrigerator for up to 1 week.