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Creamy Jack Grilled Cheese with Fruit-Glazed Avocado

Our Creamy Jack Grilled Cheese is a grown-up version of the classic childhood treat. Creamy avocado and tangy cranberries top this sandwich.
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Prep Time 5 minutes
Cook Time 5 minutes
Course Main Course
Servings 4 servings

Equipment

Ingredients
  

  • 8 slices Monterey jack
  • 8 slices white bread
  • 2 avocado
  • 2 tbsp Dijon Mustard

Instructions
 

  • cut the avocado into little chunks and steer them with some salt and pepper to taste
  • spread on side of the bread with dijon Mustard and the other side with the avocado mixture
  • layer 2 slices of cheese and grill on both side until golden brown for 5 mins on each sider