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Grilled BBQ Wings with Avocado-Cilantro Aioli

These BBQ wings are the perfect summer meal. The juicy chicken wings are marinated in a smoky and sweet BBQ sauce, then grilled to perfection.
Prep Time 10 minutes
Cook Time 15 minutes
Course Appetizer
Servings 4 servings
Calories 530 kcal

Equipment

Ingredients
  

  • 2 lbs chicken wings
  • 1 cup BBQ Sauce
  • ½ cup olive oil
  • ¼ cup lime juice
  • 2 cloves garlic, minced
  • 1 teaspoon smoked paprika
  • 1 teaspoon ground cumin
  • 1 teaspoon garlic powder
  • ½ teaspoon onion powder
  • salt and pepper to taste

Instructions
 

  • In a large bowl, combine the BBQ sauce, olive oil, lime juice, garlic, smoked paprika, cumin, garlic powder, onion powder, salt, and black pepper. Add the chicken wings to the bowl and mix until the wings are evenly coated in the marinade. Cover the bowl and refrigerate for at least 30 minutes, or overnight.
  • To make the avocado-cilantro aioli, combine the avocado, cilantro, mayonnaise, garlic, lime juice, salt, and black pepper in a food processor and blend until smooth
  • Preheat your grill to medium-high heat. Grill the chicken wings for 10 minutes, flipping once halfway through, or until the chicken wings are cooked through.
  • Serve the chicken wings with the avocado-cilantro aioli and enjoy.