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Grilled Cheese Sticks Recipe

The perfect cheesy snack. You can serve these grilled cheese sticks with ranch or ketchup, or even eat them plain.
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Prep Time 10 minutes
Cook Time 7 minutes
Course Main Course
Servings 6 servings
Calories 378 kcal

Equipment

Ingredients
  

  • 2 cups shredded sharp cheddar cheese
  • 6 slices sourdough bread
  • 2 tbsp butter

Instructions
 

  • Slice the bread lengthwise into strips about 2 inches wide.
  • Spread some butter or margarine onto one side of one bread strip and place it butter-side down onto the Grill
  • Lay the cheese over the bread so that it sticks out about 1 inch on each side of the bread strip
  • Top with another strip of bread and spread butter on the top. Repeat with additional bread and cheese.
  • Grill on each side for 5 mins with the led down