Grilled Garlic Herb Chicken Sandwiches Recipe
If you love chicken sandwiches, you'll love this delicious grilled garlic herb chicken sandwich recipe! So, fire up the grill!
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Servings 4 servings
Calories 568 kcal
- 4 chicken breasts halves
- ¼ cup extra virgin olive oil
- 4 ciabatta rolls sliced in half
- 2 tablespoons vinegar
- 2 teaspoons lemon juice
- 1 teaspoon kosher salt
- 1 tablespoon Herbs de Provence
- ½ cup mayonnaise
- 2 cloves garlic minced
- lettuce
In a bowl combine olive oil, vinegar, lemon juice, kosher salt and Herbs de Provence. Place chicken in marinade.
In another bowl combine mayonnaise and garlic cloves. Refrigerate until ready to use.
When ready, preheat your grill to medium-high. Cook marinated chicken until cooked through, about 3 - 4 minutes per side depending on the thickness of the chicken.
To assemble the sandwiches: Place lettuce on the bottom half of the roll, place 3 chicken tenders per sandwich on top. Spread the garlic mayonnaise on the top half of the bun. Serve.