Grilled Honey-Mustard Wings with Avocado-Tomato Salsa
The Avocado-Tomato Salsa is a refreshing topping that adds a nice contrast to the wings. This meal is packed with flavor, protein, and healthy fats.
Equipment
Ingredients
- 2 lbs chicken wings
- ¼ cup honey
- ¼ cup Dijon mustard
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- ½ teaspoon onion powder
- ½ teaspoon black pepper
- ¼ teaspoon salt
- 1 avocado, diced
- 1 tomato, diced
- ¼ cup red onion, diced
- 2 tablespoons lime juice
- 2 tablespoons olive oil
- ¼ teaspoon garlic powder
- ¼ teaspoon smoked paprika
- ¼ teaspoon onion powder
- salt and pepper to taste
Instructions
- In a large bowl, combine the honey, mustard, garlic powder, smoked paprika, onion powder, black pepper, and salt.
- Add the chicken wings to the bowl and mix until the wings are evenly coated in the marinade.
- Preheat the grill to medium-high heat.
- Place the wings on the grill and cook for 8-10 minutes, flipping halfway through.
- While the wings are cooking, make the salsa. In a medium bowl, combine the diced avocado, tomato, red onion, lime juice, olive oil, garlic powder, smoked paprika, onion powder, black pepper, and salt.
- Once the wings are cooked through, remove them from the grill and serve with the salsa.