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Grilled Raspberry Chicken Recipe

Grilled Raspberry Chicken is an easy weeknight recipe that will become a family favorite in no time. It tastes delicious and looks beautiful, too!
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Prep Time 10 minutes
Cook Time 15 minutes
Course Main Course
Servings 4 servings
Calories 220 kcal

Equipment

Ingredients
  

  • 6 boneless skinless chicken breast halves
  • ½ cup raspberry jam
  • 1 tablespoon Dijon mustard
  • 1 cup fresh or frozen (thawed and drained) raspberries

Instructions
 

  • Brush grill rack with vegetable oil. Heat coals or gas grill for direct heat. Mix raspberry jam and mustard.
  • Cover and grill chicken 4 to 5 inches from medium heat 20 to 25 minutes, brushing occasionally with jam mixture and turning once, until juice of chicken is no longer pink when centers of thickest pieces are cut. Discard remaining jam mixture. Serve chicken topped with raspberries.