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Grilled Sweet-and-Spicy Wings with Garlic-Paprika Rub

The wings are grilled to perfection, giving them a nice charred outside and juicy inside. Serve them up with some of your favorite sides and you’ve got a meal that your guests won’t soon forget!
Prep Time 10 minutes
Cook Time 15 minutes
Course Appetizer
Servings 4 servings
Calories 83 kcal

Equipment

Ingredients
  

  • 3 pounds chicken wings
  • 2 tablespoons honey
  • 2 tablespoons garlic, minced
  • 2 tablespoons paprika
  • 2 tablespoons olive oil
  • salt and pepper to taste

Instructions
 

  • In a large bowl, combine the honey, garlic, paprika, cayenne pepper, salt and olive oil.
  • Add the chicken wings to the bowl and coat them with the marinade. Cover the bowl and let the wings marinate in the refrigerator for at least two hours.
  • Preheat the grill to medium-high heat.
  • Place the wings on the grill and cook for 15-20 minutes, flipping them halfway through.
  • Remove the wings from the grill and serve with your favorite sides. Enjoy!