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Jalapeño Popper Grilled Cheese Sandwich Recipe

This Jalapeño Popper Grilled Cheese Sandwich is the perfect dinner for a busy night. It's easy to make and packed full of flavor!
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Prep Time 10 minutes
Cook Time 12 minutes
Course Main Course
Servings 3 servings
Calories 791 kcal

Equipment

Grill
Serving Plate
Sharp Knife
Cutting Board

Ingredients
  

  • 3 jalapeno peppers
  • 6 slices white bread
  • 1 tbsp butter
  • 1/2 cup cream cheese
  • 1/2 cup shredded cheddar cheese

Instructions
 

  • cut the peppers in half deseed theme and place the peppers on a the grill with the cut side facing up.
  • grill the peppers until outer layer of the skin has blackened, about 10 minutes. then flip for 5 mins
  • Place the peppers in a zip-lock bag and seal and let them cool for 10 minutes.
  • Remove the skins from the peppers by “pinching” them off.
  • Butter the outside of each slice of bread and spread the cream cheese on the inside. Top with two jalapenos and then sprinkle on cheese. Add on top the to other slice of bread.
  • Cook on a grill until the outside is golden brown and the cheese is melted.

Nutrition

Calories: 791kcalCarbohydrates: 93gProtein: 23.7gFat: 35gCholesterol: 82mgSodium: 359mgFiber: 9.5gSugar: 5g
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