Go Back
–+ servings
new-york-strip-steak

New York Strip Steak Grill

A special beef cut with a special taste, enjoy cooking it.
No ratings yet
Print Recipe Pin Recipe
Prep Time 30 minutes
Cook Time 12 minutes
Course Main Course
Servings 2 People
Calories 715 kcal

Equipment

Deep Bowl
Grill
Mixing Bowl
Serving Plate

Ingredients
  

  • 2 Strip Steaks
  • Salt
  • Black Pepper
  • 4 tbsp Butter
  • 2 Garlic Cloves
  • 1 tsp Wrocestershire sauce
  • 1 tsp Fresh Thyme Leaves

Instructions
 

  • Before grilling, add the salt and pepper to the steaks in a bowl.
  •  Preheat your grill to High heat, for around 900 F
  • Combine all ingredients for the compound butter in a small bowl. Place a spoon of the compound butter mixture on the serving platter.
  • Place the steaks directly on the grill grates at a diagonal. For a medium rare steak, cook 2-3 minutes, then rotate 45 degrees and grill for 2-3 more minutes.
  • Remove the steaks from the grill and place them on the serving platter.

Notes

This kind of meat is very tender and easy to be prepared, the good thing is that this cut doesn't contain lots of fat which is suitable for people with heart problems or diabetes.

Nutrition

Serving: 1SteakCalories: 715kcalCarbohydrates: 2gProtein: 47gFat: 57gSaturated Fat: 28gCholesterol: 241mgSodium: 347mgPotassium: 731mgFiber: 1gSugar: 1gVitamin A: 747IUVitamin C: 3mgCalcium: 64mgIron: 4mg
Tried this recipe?Let us know how it was!