Go Back

Grilled Asparagus with Parmesan-Herb Rub

This Grilled Asparagus with Parmesan-Herb Rub is the perfect side dish for your summer BBQ. It’s full of flavor and packed with nutrition. Enjoy!
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Course Appetizer
Servings 4 servings
Calories 86 kcal

Equipment

Ingredients
  

  • 1 lb fresh asparagus
  • 2 tablespoons olive oil
  • 2 tablespoons Parmesan cheese, grated
  • 2 tablespoons fresh herbs, such as thyme, oregano, or parsley
  • 2 teaspoon garlic powder
  • Salt and pepper to taste

Instructions
 

  • Preheat your grill to medium-high heat.
  • Trim the ends of the asparagus and toss with the olive oil.
  • In a small bowl, combine the Parmesan cheese, herbs, garlic powder, salt, and pepper.
  • Place the asparagus on the grill and cook for 5-7 minutes, turning once, until lightly charred and tender.
  • Sprinkle the Parmesan-herb mixture over the asparagus and cook for an additional 2-3 minutes. and serve