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Grilled Chicken Burgers with Honey-Mustard Glaze

This dish is packed with flavor and perfect for the whole family. Enjoy this classic with none of the guilt.
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Prep Time 10 minutes
Cook Time 10 minutes
Course Main Course
Servings 4 servings
Calories 337 kcal

Equipment

Ingredients
  

  • 1 pound ground chicken
  • 2 tablespoons Dijon mustard
  • 2 tablespoons honey
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon garlic powder
  • Salt and pepper, to taste

Instructions
 

  • Preheat the grill to medium-high heat.
  • In a large bowl, combine the ground chicken, Dijon mustard, honey, Worcestershire sauce, garlic powder, salt, and pepper. Mix until well combined.
  • Form the mixture into four patties.
  • Place the patties on the grill and cook for 5-7 minutes, flipping halfway through.
  • To make the glaze, in a small bowl, mix together the honey and mustard.
  • Brush the glaze onto the burgers and cook for an additional 3 minutes.
  • Serve the burgers on buns with lettuce, tomato, onion, and cheese.