Grilled Chicken with Garlic-Herb Marinade
This flavorful chicken dish is packed with protein and is sure to please the whole family. Plus, the garlic-herb marinade is a great way to add a savory and aromatic kick to any meal.
Equipment
Ingredients
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 2 tablespoons minced garlic
- 2 tablespoons chopped fresh herbs (such as thyme, rosemary, oregano, etc.)
- 2 tablespoons red wine vinegar
- Salt and pepper to taste
Instructions
- Preheat your grill to medium-high heat.
- In a medium bowl, mix together the olive oil, garlic, herbs, and red wine vinegar
- Place the chicken breasts in the marinade and season withsalt and pepper.
- Cover and refrigerate for 30 minutes.
- Place the chicken breasts on the grill and brush with themarinade.
- Grill the chicken for10-12 minutes, flipping halfway through and brushing with additional marinade as needed.
- Remove from the grill and serve!