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Grilled Chicken with Honey-Thyme Glaze

Grilled Chicken with Honey-Thyme Glaze
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Prep Time 15 minutes
Cook Time 15 minutes
Course Main Course
Servings 4
Calories 231 kcal

Equipment

Ingredients
  

  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 2 tablespoons honey
  • 2 teaspoon fresh thyme leaves
  • Salt and pepper to taste

Instructions
 

  • Preheat your grill to medium-high heat.
  • Rub the chicken breasts with the olive oil and season with salt and pepper.
  • Place the chicken on the grill and cook for 8-10 minutes, flipping halfway through.
  • Meanwhile, mix together the garlic, honey, and thyme leaves in a small bowl.
  • When the chicken is cooked through, brush the honey-thyme glaze on each side of the chicken and cook for an additional 2-3 minutes, flipping halfway through.
  • Serve the grilled chicken with a side of your favorite vegetables. Enjoy!