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Grilled Chicken with Spicy Aioli

This grilled chicken with spicy aioli recipe is a simple and delicious summer dish that is sure to be a hit at your next gathering
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Prep Time 10 minutes
Cook Time 20 minutes
Course Main Course
Servings 4 servings
Calories 177 kcal

Equipment

Ingredients
  

  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 tablespoon garlic powder
  • 1 teaspoon smoked paprika
  • ½ cup mayonnaise
  • 2 tablespoons Dijon mustard
  • 2 tablespoons sriracha sauce
  • 2 tablespoons lemon juice
  • Salt and pepper to taste

Instructions
 

  • Preheat your grill to medium-high heat.
  • Rub the chicken breasts with the olive oil, garlic powder, smoked paprika, salt, and pepper.
  • Place the chicken on the preheated grill and cook for 4-5 minutes per side, or until the internal temperature reaches 165°F.
  • Meanwhile, in a small bowl, whisk together the mayonnaise,Dijon mustard, sriracha sauce, and lemon juice until combined.
  • Serve the grilled chicken with the spicy aioli sauce.