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Grilled Porterhouse with Garlic Butter

Grilled Porterhouse with Garlic Butter

.Luxurious Steak Dinner with Grilled Porterhouse and Garlic Butter - A Delicious Rich Meal Perfect for Any Occasion!
Prep Time 10 minutes
Cook Time 20 minutes
Course Main Course
Servings 2 servings
Calories 585 kcal

Equipment

Ingredients
  

  • 2 porterhouse steaks
  • 2 tbsp olive oil
  • ¼ cup butter, melted
  • 3 cloves garlic, minced
  • 1 tbsp fresh parsley, chopped
  • salt and pepper to taste

Instructions
 

  • Preheat the grill to medium-high heat.
  • Rub the steaks with the olive oil and season with salt and pepper.
  • Grill the steaks for about 5 minutes per side, or until cooked to your desired doneness
  • Meanwhile, in a small bowl, combine the butter, garlic, and parsley. Stir until combined.
  • Once the steaks are cooked, top with the garlic butter sauce. Serve with your favorite sides.