Grilled Porterhouse with Garlic Butter
.Luxurious Steak Dinner with Grilled Porterhouse and Garlic Butter - A Delicious Rich Meal Perfect for Any Occasion!
Prep Time 10 minutes mins
Cook Time 20 minutes mins
Servings 2 servings
Calories 585 kcal
- 2 porterhouse steaks
- 2 tbsp olive oil
- ¼ cup butter, melted
- 3 cloves garlic, minced
- 1 tbsp fresh parsley, chopped
- salt and pepper to taste
Preheat the grill to medium-high heat.
Rub the steaks with the olive oil and season with salt and pepper.
Grill the steaks for about 5 minutes per side, or until cooked to your desired doneness
Meanwhile, in a small bowl, combine the butter, garlic, and parsley. Stir until combined.
Once the steaks are cooked, top with the garlic butter sauce. Serve with your favorite sides.