Grilled Porterhouse with Garlic Butter
Take steak night to the next level with this Grilled Porterhouse with Garlic Butter. The juicy porterhouse steak is grilled to perfection and topped with a delicious garlic butter sauce. Serve with your favorite side dishes for an unforgettable dinner.
Grilled Porterhouse with Garlic Butter
.Luxurious Steak Dinner with Grilled Porterhouse and Garlic Butter – A Delicious Rich Meal Perfect for Any Occasion!
Equipment
Ingredients
- 2 porterhouse steaks
- 2 tbsp olive oil
- ¼ cup butter, melted
- 3 cloves garlic, minced
- 1 tbsp fresh parsley, chopped
- salt and pepper to taste
Instructions
- Preheat the grill to medium-high heat.
- Rub the steaks with the olive oil and season with salt and pepper.
- Grill the steaks for about 5 minutes per side, or until cooked to your desired doneness
- Meanwhile, in a small bowl, combine the butter, garlic, and parsley. Stir until combined.
- Once the steaks are cooked, top with the garlic butter sauce. Serve with your favorite sides.
