Waffle Iron Grilled Cheese Sandwiches

Waffle Iron Grilled Cheese Sandwiches

Make grilled cheese sandwiches in your waffle iron. The sandwich comes with the addition of bacon and cheese, and tastes just like it was cooked on a grill.

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Prep Time 5

Cook Time 4

Course Main Course

Servings 1 serving

Equipment

Ingredients

1 tbsp unsalted butter at room temperature
2 slices sourdough bread
1/4 cup Gruyere, or raclette cheese sliced or grated

Instructions

Heat up the waffle iron
On one side, butter each slice of bread. Put one slice of bread on the waffle maker butter side down. Layer on the cheese and top with the second slice of bread, butter side up
The sandwich should cook for about 2 minutes, or until the bread is golden brown and crunchy around the edges, in a closed waffle iron. Leave your grilled cheese in for up to 3 minutes if you prefer it just this side of charred. Salt can be added if desired.