Waffle Iron Grilled Cheese Sandwiches

Waffle iron grilled cheese sandwiches eliminate the need to carefully watch grilled cheese as it cooks in a skillet. Nope. Dinner is practically ready if you just slap some cheese on some buttered bread and chuck it on this underused kitchen appliance.

Waffle Iron Grilled Cheese Sandwiches

Make grilled cheese sandwiches in your waffle iron. The sandwich comes with the addition of bacon and cheese, and tastes just like it was cooked on a grill.

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Prep Time 5 minutes mins

Cook Time 4 minutes mins

Course Main Course

Servings 1 serving

Equipment

Ingredients

  

• 1 tbsp unsalted butter at room temperature
• 2 slices sourdough bread
• 1/4 cup Gruyere, or raclette cheese sliced or grated

Instructions

 

• Heat up the waffle iron
• On one side, butter each slice of bread. Put one slice of bread on the waffle maker butter side down. Layer on the cheese and top with the second slice of bread, butter side up
• The sandwich should cook for about 2 minutes, or until the bread is golden brown and crunchy around the edges, in a closed waffle iron. Leave your grilled cheese in for up to 3 minutes if you prefer it just this side of charred. Salt can be added if desired.