Bacon, Tomato & Triple Cheese Grilled Cheese
This grilled cheese sandwich with bacon and tomatoes is amazing! Heirloom tomatoes, thick-cut crispy bacon, and artisan bread are used to make it. It elevates summer tomatoes’ freshness to a new level and is a simple sandwich dish that the whole family will adore. The Bacon Tomato Grilled Cheese goes well with tomato soup for lunch or supper, but it also works well for breakfast also.
Bacon, Tomato & Triple Cheese Grilled Cheese
This triple-treat sandwich stars bacon, tomatoes and savory melted three-cheese blend. Sandwich it together yourself or have us do it for you!
Equipment
Ingredients
- 8 slices thick cut bacon cooked
- 8 slices artisan bread
- 2 large heirloom tomatoes
- 1 tbsp mayo
- 4 slices mozzarella cheese
- 4 slices swiss cheese
- 4 slices cheddar cheese
Instructions
- Spread ½ tablespoon of mayonnaise over one side of each slice of bread.
- layer the cheeses bacon and tomato on on slice of bread and top with the other
- Cook on the grill medium low for 3 minutes, or until the sandwich is golden on the bottom and the cheese is melting.
- Flip and press the sandwich with a small heavy cast iron pan if needed to aid in the cheese melting.
