Grilled Flanken Short Ribs
Try this mouth-watering beef recipe following simple steps with simple ingredients. What makes flanken- ribs delicious is the tenderness that you get when you grill it.
Grilled Flanken-Short ribs
Try this tender and delicious meat.
Equipment
Ingredients
- 3 lbs Flanken-Short Ribs
- Salt and Pepper
- 2 tsp Garlic Powder
- 2 tsp Sweet Paprika
- Salt
Instructions
- Preheat the grill to medium heat.
- Season the short ribs with kosher salt and pepper, then sprinkle all over with the garlic powder and paprika.
- Arrange the ribs on the grill and cook about 3 minutes each side.
- Arrange the short ribs on a platter, sprinkle with salt and serve on a serving platter
