Brazilian Grilled Cheese with Pineapple Recipe
A great side dish to serve in your next BBQ party. its always fun trying new recipes from around the world. Brazilin recipes most often use tropical fruits in them since its a big part of their agricultural life. the addition of pineapple to the grilled cheese gives it a sweet teste that will elevate this dish the next level.
Brazilian Grilled Cheese with Pineapple Recipe
Brazilian grilled cheese with pineapple is like a tropical taste of the Caribbean. This easy and delightful dish will satisfy everyone!
Equipment
Ingredients
- 2 cups queijo coalho cheese curds
- ½ lb pineapple
- ½ cup brown sugar
- 2 sprigs fresh mint
Instructions
- Preheat grill for medium heat and lightly oil the grate.
- Cook queijo coalho cheese and pineapple on the preheated grill until browned, 5 to 10 minutes. Transfer to a plate; cool until easily handled.
- Cut grilled queijo coalho cheese and pineapple into cubes with a sharp knife; transfer to a bowl. Add brown sugar and toss until coated
- Stick 1 cube of queijo coalho cheese, 1 mint leaf, and 1 cube of pineapple onto a toothpick; repeat until all ingredients are skewered.
