Grilled Bacon-Wrapped Corn on the Cob Recipe
You won’t ever prepare corn on the cob again the same way after tasting this grilled variety for the first time. At your next backyard BBQ, the amazing flavor of roasted corn coupled with bacon and chili powder is sure to wow your palette and garner compliments.
Grilled Bacon-Wrapped Corn on the Cob Recipe
This Grilled Bacon-Wrapped Corn on the Cob Recipe is a twist on the classic. It’s easy to make and perfect for Memorial Day!
Equipment
Ingredients
- 8 large ears sweet corn, husked
- 8 bacon strips
- 2 tbsp chili powder
Instructions
- Wrap each ear of corn with a bacon strip; place on a piece of heavy-duty foil. Sprinkle with chili powder. Wrap securely, twisting ends to make handles for turning.
- Grill corn, covered, over medium heat 20-25 minutes or until corn is tender and bacon is cooked, turning once.
