Grilled Ribeye with Garlic and Herb Rub
Indulge in grilled ribeye with garlic and herb rub – a delicious combination of succulent steak and a flavorful rub that will have your guests begging for seconds! this grilled ribeye is the perfect dish to impress and enjoy with family and friends. experience the ultimate steak night with this delicious dish – freshly grilled ribeye rubbed with a delicious blend of garlic and herbs for a flavorful and memorable meal.
Grilled Ribeye with Garlic and Herb Rub
Equipment
Ingredients
- 2 ribeye steaks
- 2 tbsp Olive Oil
- 2 cloves garlic, minced
- 1 tsp dried oregano
- 1 tsp dried basil
- 1 tsp dried thyme
- ½ tsp red pepper flakes
- salt and pepper to taste
Instructions
- Preheat the grill to medium-high heat
- Rub the steaks with the olive oil and season with salt and pepper.
- Grill the steaks for about 5 minutes per side, or until cooked to your desired doneness
- Mean while, in a small bowl, combine the garlic, oregano, basil, thyme, and red pepper flakes. Stir until combined.
- Once the steaks are cooked, top with the garlic and herb rub. Serve with your favorite sides