Grilled Potato Boats with Spicy-Honey Glaze
Summer is here and it’s time to fire up the grill! These Grilled Potato Boats with Spicy-Honey Glaze are sure to be a hit at your next barbecue. The potatoes are grilled until they’re crispy and tender, then topped with a delicious glaze made with honey, garlic, and crushed red pepper flakes. Serve them as an appetizer or side dish for a crowd-pleasing meal. The potatoes are grilled until they’re crispy and tender, then topped with a delicious glaze made with honey, garlic, and crushed red pepper flakes
Grilled Potato Boats with Spicy-Honey Glaze
Impress your guests with these Grilled Potato Boats with Spicy-Honey Glaze. This easy and delicious dish is sure to be a hit at your next barbecue.
Equipment
Ingredients
- 4 potatoes
- 2 tablespoons honey
- 2 cloves garlic, minced
- 1 teaspoon crushed red pepper flakes
- 2 tablespoons olive oil
- 1 cup shredded shedder
- Salt and pepper to taste
Instructions
- Preheat your grill to medium-high heat.
- Cut each potato in half lengthwise and scoop out the insides, leaving a ¼-inch-thick shell.
- Place the potatoes on a baking sheet and brush each side with the olive oil. Sprinkle with salt and pepper.
- Grill the potatoes on each side for 10 minutes, or until they’re crispy and tender.
- In a small bowl, mix together the honey, garlic, and red pepper flakes.
- Brush the glaze over the potatoes and grill for an additional 2 minutes.
- Add cheese inside the potatoes grill for extra 5 mins
- Serve the potato boats hot. Enjoy!
