Easy Grilled Chicken Teriyaki Recipe
The best quick and simple, delectable dinner is grilled teriyaki chicken! The best Teriyaki Sauce is used to marinate tender, juicy chicken, which is then expertly grilled. One of the simplest and best dinners ever! With this chicken, the homemade teriyaki sauce is incredibly easy to create and absolutely delicious.
Easy Grilled Chicken Teriyaki Recipe
This delicious and easy grilled chicken teriyaki recipe is perfect for a quick and healthy meal. So what are you waiting for?
Equipment
Ingredients
- 1 pound boneless skinless chicken breasts
- 1 cup low sodium soy sauce
- ½ cup brown sugar
- 2 Tablespoons apple cider vinegar
- 3 garlic cloves minced
- 2 teaspoons sesame oil
- 1 teaspoon fresh grated ginger
- ¼ cup water
- 3 tablespoons cornstarch
- green onions and sesame seeds for garnish
Instructions
- In a medium sized saucepan over medium high heat whisk together soy sauce, brown sugar, apple cider vinegar, garlic, sesame oil, and ginger. Heat it to a simmer.
- In a small bowl whisk together the water and cornstarch. Slowly whisk into the saucepan. Whisk the sauce constantly until it starts to thicken.
- Remove from heat and cool.
- In a medium sized bowl add the chicken breasts. Add the prepared teriyaki sauce reserving ¼ cup.
- Preheat your grill to high heat. Add the chicken to the grill and cook on each side 3-4 minutes or until cooked through and no longer pink.
- Baste the chicken with reserved glaze and put on a plate and serve.
