Grilled Zucchini with Lemon-Garlic Sauce

This Grilled Zucchini with Garlic-Herb Butter and Lemon-Garlic Sauce is an easy to make summer side dish that will have your guests wanting more. Delicious zucchini slices are grilled to perfection and then topped with flavorful garlic-herb butter and lemon-garlic sauces. The sauces add a unique twist to this otherwise simple dish and is sure to be a hit at your next BBQ.

Grilled Zucchini with Lemon-Garlic Sauce

This dish is easy to make and perfect for a summer side dish.

Print Recipe Pin Recipe

Prep Time 5 minutes mins

Cook Time 10 minutes mins

Course Appetizer

Servings 4 servings

Calories 87 kcal

Equipment

Ingredients

  

• 2 large zucchinis, sliced
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• 2 tablespoons lemon juice
• 2 tablespoons chopped fresh herbs (such as thyme, oregano or rosemary)
• salt and pepper to taste

Instructions

 

• Preheat your grill to medium-high heat.
• Brush the zucchini slices with olive oil and season with salt and pepper.
• Place the zucchini slices onto the grill and cook for about 3 minutes per side until tender and lightly charred.
• Once the zucchini slices are cooked, brush them with the lemon-garlic sauce.