Best Grilled Dessert Recipes
Summer is the perfect time to gather with family and friends for cookouts, barbecues, and outdoor festivities. While traditional savory dishes like burgers and hot dogs are a staple of these events, it’s important not to overlook the dessert course. Grilled desserts are a unique and exciting way to elevate your summer cookouts, offering a twist on classic recipes and impressing your guests with creative and delicious treats. From caramelized fruit to gooey s’mores, this article will highlight the best grilled dessert recipes to try this summer. So fire up the grill, get creative in the kitchen, and indulge in these sweet and satisfying desserts that are sure to make your summer gatherings even more memorable.
Grilled Bananas with Caramel Sauce
Bananas are a versatile fruit that can be transformed into a delicious treat with just a few simple ingredients. Grilled bananas are a warm, gooey dessert that offer a healthier alternative to traditional sugary treats. The heat from the grill caramelizes the natural sugars in the bananas, creating a rich and sweet flavor that pairs perfectly with a scoop of vanilla ice cream and a drizzle of caramel sauce. To make this dish, simply peel and slice the bananas in half lengthwise, brush with melted butter, and place on a hot grill for about 3 minutes on each side, or until they’re charred and slightly softened. Serve hot and enjoy a sweet and satisfying treat that will leave your guests wanting more.
Grilled Bananas with Caramel Sauce
Equipment
- Grill
- Small Saucepan
Ingredients
- 2 ripe bananas, peeled and sliced into 1/2 inch thick slices
- ¼ cup brown sugar
- ¼ cup heavy cream
- 1 tablespoon unsalted butter
- 1 teaspoon vanilla extract
Instructions
- Preheat grill or grill pan to medium-high heat.
- Place banana slices on the grill and cook for 3-4 minutes per side, or until lightly charred and softened.
- Remove bananas from the heat and set aside.
- In a small saucepan, combine brown sugar, heavy cream, butter, and vanilla extract.
- Heat the mixture over medium heat, stirring constantly, until the sugar is dissolved and the mixture is thick and bubbly.
- Pour the caramel sauce over the grilled banana slices and serve immediately.
Grilled Pears with Cinnamon Drizzle
Pears are a juicy and sweet fruit that make the perfect dessert when grilled to perfection. The heat from the grill enhances the natural sweetness of the pears, while a sprinkle of cinnamon adds a warm and spicy flavor. To prepare, simply cut ripe pears in half, remove the core, and brush with melted butter and a sprinkle of cinnamon. Place them on the grill, cut side down, for about 5 minutes, or until they’re charred and tender. Serve with a drizzle of honey and a dollop of whipped cream for a sweet and creamy contrast. This dish is not only delicious, but also offers a healthier alternative to traditional dessert options, making it a great choice for summer cookouts.
Grilled Pears with Cinnamon Drizzle
Equipment
- Grill
- Brush
- Mixing Bowl
- Serving Plate
Ingredients
- 3 Ripe Pears
- 2 tbsp Honey
- 1 tbsp Cinnamon
- Chopped Pecans
- Salt
Instructions
- Preheat the grill
- Cut pears into half
- Brush pears with oil and sprinkle a little bit of salt. Place on the grill.
- Cook pears on a covered grill for about 15 minutes.
- In a small bowl. mix honey and cinnamon.
- Let the pears cool, add the cinnamon mix and drizzle with pecans.
- Serve on a serving platter.
Grilled Pineapple with Greek Yogurt
Pineapple is a tropical fruit that is perfect for grilling. The heat from the grill caramelizes the natural sugars in the fruit, creating a juicy, sweet, and tangy treat. Grilled pineapple is not only delicious, but also a great way to enjoy a sweet and healthy dessert. To make this dish, simply cut a fresh pineapple into 1-inch thick rounds and grill for about 5 minutes on each side, or until you see charred marks and the pineapple is soft. Serve with a dollop of Greek yogurt for a creamy and tangy contrast that will leave your taste buds singing.
Grilled Pineapple with Greek Yogurt
Equipment
- Mixing Bowl
- Food processor
- Grill
- Spatula
- Serving Plate
Ingredients
- 2 Cans Sliced Pineapples
- 2 Juiced Lemons
- 4 tbsp White Sugar
- 1 tbsp Minced fresh ginger
- 3 tbsp Fresh Mint Leaves
- 1 Container of greek yogurt
Instructions
- Put the pineapple slices in a shallow bowl.
- Mix the ginger, lemon juice and sugar together and pour them above the pineapple.
- Cover the pineapples and marinate them for about 2 hours.
- Add the remaining sugar with mint leaves in a food processor.
- Drain the marinated pineapples and keep the marinate aside.
- Preheat the grill and grill the pineapple 2 minutes each side.
- Stir using a spatula 3 tblespoons of the marinade into the Greek yogurt and sweeten with extra sugar if desired.
- Sprinkle grilled pineapple with mint sugar and serve with yogurt on a serving platter.
Notes
Grilled Banana Split
The classic banana split gets a twist with the addition of the grill. Grilled bananas make the perfect base for this sweet and creamy dessert, and the charred marks add an extra layer of flavor and texture. To make this dish, simply slice bananas in half lengthwise and place them on the grill, cut side down, for about 2 minutes. Top each half with a scoop of ice cream, drizzle with chocolate sauce, and sprinkle with chopped nuts. This treat is sure to please your guests and become a summertime staple.
Grilled Banana Split
Equipment
- Grill
- Sharp Knife
- Mixing Bowl
Ingredients
- 4 Large Ripe Bananas
- 1 Cup Vanilla Wafers
- 3 Cups Banana Flavored ice-cream
- 1 Cup Whipped topping
- 3 tbsp Caramel Sauce
- 3 tbsp Chocolate Sauce
- 4 Cherries
Instructions
- Preheat grill to medium-high
- Make a long cut through the skin on the concave side of each banana, and pull the peel.
- Grill the bananas uncovered, until banana is warmed through and peel is mostly black, about 10 minutes.
- Remove bananas; set aside. Add vanilla wafers to basket, and grill until cookies get slightly charred, about 1 minute.
- Divide ice cream evenly among 4 bowls. Peel bananas, and cut each diagonally into 5 pieces.
- Top ice cream with bananas, whipped topping, caramel sauce, and chocolate sauce. Break up vanilla wafers, and sprinkle over bowls. Garnish with cherries.
Video
Grilled S’mores Pizza
Grilled S’mores Pizza is not only a fun and creative way to enjoy the classic campfire treat, but it’s also one of the best grilled dessert recipes for a number of reasons. Firstly, it’s a crowd-pleaser that appeals to all ages and tastes. Whether you’re a fan of gooey melted marshmallows or crunchy graham cracker crumbs, this dish has it all. Secondly, it’s easy to make and requires minimal prep work, making it a great option for summer cookouts and gatherings.
Grilled S’mores Pizza
Equipment
- Pizza Pan
- Plastic Wrap
- Deep Bowl
- Brush
- Cutting Board
Ingredients
- 1 White bread loaf
- All-purpose flour
- 2 tbsp Canola Oil
- 1/2 Cup Nutella
- 3 Cups Mini Marshmallow
- 4 Graham Crackers
- 2 Chocolate Bars
Instructions
- Place frozen dough on a pizza pan.
- Cover with plastic wrap and let thaw at room temperature for 4-5 hours.
- Roll out the dough into a circle onto a piece of parchment paper. Use flour to prevent sticking.
- Roughly chop the graham crackers and chocolate bar into desirable chunks.
- Set aside. Melt nutella spread in a bowl in the microwave for 15-30 seconds
- Preheat a gas grill until hot, then turn the heat down.
- Brush oil on one side of the dough.
- Place the oil side down onto a preheated grill. Cook for 2-3 minutes .Brush the top side of the dough with oil, and flip it over
- Spread the nutella over the cooked side of the dough and sprinkle with mini marshmallows, chopped graham crackers, and chocolate pieces.
- Close the lid and cook 2-3 more minutes until the bottom of the crust is golden and the marshmallows on top puff slightly
- Remove the s’mores pizza from the grill onto a large cutting board. Serve.
Grilled desserts are a fun and easy way to impress your guests and add some excitement to your summer cookouts. From sweet and caramelized bananas to gooey s’mores pizza, these dishes are sure to satisfy your sweet tooth and leave you wanting more. So fire up your grill and get ready for some serious dessert action.
